Hospitality – Il Salone dell'Accoglienza is the international event of reference for the Ho.Re.Ca. world: a hub where hospitality and catering professionals can get in touch with suppliers and partners, while discovering the latest trends to grow their business.
The most comprehensive B2B trade fair in Italy is held in one of the country's main tourist areas, Lake Garda, and brings together in a single event a wide range of companies and professionals active in one of the fair's main areas, i.e. Contract & Wellness, Renovation & Tech, Food & Equipment and Beverage, or in one of the special areas dedicated to the promotion of craft beer, mixed drinks and wine tourism, i.e. Solobirra, Riva Pianeta Mixology (RPM) and Winescape.
A unique itinerary with exhibitors selected from among the best of all HoReCa sectors and a key business platform to expand networking opportunities between industry professionals and national and international buyers.
In addition to the numerous training opportunities and refresher courses offered by the Hospitality Academy, workshops, master classes, tastings and cooking shows are also scheduled, as a way to foster new collaborations between hotels, bars, restaurants and accommodation facilities.
To this day, Hospitality is the only trade fair in Italy dedicated to the HoReCa industry in its entirety.
There are four thematic areas, designed to portray and represent all aspects of hospitality and catering.
An exclusive and comprehensive window on the world of beverages, featuring wholesalers, suppliers and manufacturers active in one of the leading economic sectors worldwide. From beer to spirits, from bottled water to coffee, from wine to infusions, juices
and soft drinks.
All the best HoReCa beverage solutions for your hospitality and catering offer, to make sure you meet the needs and tastes of your guests.
Fabrics, furniture and lighting solutions for the hospitality and catering industry, toiletries and equipment for hotel spas, tents, outdoor and redevelopment solutions. Three pavilions showcasing contract, living, outdoor and wellness solutions under
the banner of craftsmanship and design.
A varied environment where you can explore original ideas and innovative approaches to provide hospitality services tailored to the needs and well-being of your guests.
Solutions to innovate your establishment, promote energy efficiency and the digitisation of hotels and restaurants by combining sustainability and new technologies.
A highly technological context to harness all the advantages of time, economic resources and human resources optimisation in the HoReCa sector thanks to a selection of digital-oriented realities.
Reference point for the Italian food industry. Area of excellence for producers of raw and processed materials for the HoReCa industry. Ready-made, fresh and frozen food for all dietary needs (organic, vegan, halal, gluten and lactose free, kosher, superfood),
under the banner of quality and innovation.
Space is also given to suppliers of equipment and technology for the catering and hotel industry (cooking, refrigeration and cleaning).
Craft breweries, spirits companies with niche products, wineries and oil mills offering tourism-related services and products inspired by their territories of origin: this is what the special areas Hospitality Solobirra, RPM – Riva Pianeta Mixology and
Winescape have to offer.
Delving into the most current and interesting industry-related topics is the aim of Hospitality Academy, the training seminar programme for hospitality and catering professionals.
The digital aspect becomes an integral part of the trade fair experience thanks to Hospitality Digital Space, the platform/app that increases business opportunities among participants.
An interactive virtual showcase where you will be able to manage appointments, network with other operators before, during and after the Exhibition, browse the product catalog and the full programme of the fair. Hospitality Digital Space is the perfect solution if you want to have everything at hand!
Tuesday, November 16, 2021